I cooked Chicken Braised With Potatoes and Pine Nuts 2 times.
1/23/2022
Chicken Braised With Potatoes and Pine Nuts
This finished too late for dinner, so I scrambled for leftovers (some takeout from lunch and burgers from night-before-last).
But, I tasted this as it finished, and it was really great! Really nice broth. I'm hoping this lasts Monday & Tuesday nights. I didn't use fingerling potatoes, so my chunks of potatoes took a while longer to cook - once I realized that I took out the chicken, and let the potatoes go, but I didn't even wait long enough! Pay more attention next time, I guess.
Update: yes, this did last, and it was well-received! I reheated the chicken in the oven and the liquid on the stovetop. An excellent make-ahead meal.
2/22/2021
Chicken Braised With Potatoes and Pine Nuts (Dinner)
Turned out pretty great. The kids liked the broth! That in itself is amazing. They don't care for most broths. It's pretty savory.
It's an easy recipe; it takes awhile but there's lots of downtime.