Cooking Journal
I cooked Rosemary-Paprika Chicken and Fries 1 time.
2/9/2022
Rosemary-Paprika Chicken and Fries (Dinner)
I used 1/4 cup of olive oil instead of mayonaisse (I don't care for it so I don't have it in the kitchen). Both the chicken and the oven-baked fries were great. Really easy, too.
The chicken didn't have the color I wanted at the end, nor was it cooked - I gave it an extra 10 minutes and a few more under the broiler.
