I cooked Galbi 4 times.
11/22/2022
Galbi
The good recipe from Serious Eats. I didn't put all the honey in (just got tired of squeezing the bottle) and it was still good.
Reduced the marinade for ~15 minutes (at a simmer) as a sauce.
4/20/2022
Galbi (Dinner)
Still from Serious Eats.
I didn't have the Asian pear (or a kiwi substitute as mentioned in a comment). That same comment mentioned that those tenderize the meat, and it was a little tough. Still delicious though!

10/17/2021
Galbi (Dinner)
From Serious Eats.
I liked this better than the other recipe I tried - it turned out great. Reduced the marinade over medium heat and used that as a sauce, that was good but sweet.
8/29/2020
Galbi (Dinner)
Kalbi (Korean Barbequed Beef Short Ribs)
Pretty delicious, pretty easy, worth making again.
I tried a different recipe the next time; that one is probably better.